| Cha. | Inkomba | Iyunithi | I-MS-01 | I-MS-02 | I-MS-03 |
| 1 | Ububanzi | mm | 0.8-1.2 | 2-4 | 3-5 |
| 2 | Ukulahlekelwa ukuthungela | ubungako,% | <5.0 | <5.0 | <5.0 |
| 3 | Izinga lokumuncwa kwamanzi | ubungako,% | 60-100 | 60-100 | 60-100 |
| 4 | Indawo ethile yobuso | ㎡/g | 100-300 | 100-300 | 100-300 |
| 5 | Ivolumu yembobo | ml/g | 0.5-1.0 | 0.5-1.0 | 0.5-1.0 |
| 6 | Ukuguguleka | % | <1.0 | <1.0 | <1.0 |
| 7 | Ubuningi obukhulu | g/ml | 0.3-0.6 | 0.3-0.6 | 0.3-0.6 |
| 8 | Amandla | N | >10.0 | >30.0 | >40.0 |